Lunch Menu
11:30 AM - 2:30 PM
Salami
$8
Warm Foccacia, Balsamic, Olive Oil (VEG)
$8
$35
Cured Meat Selection Plate
San Danielle Prosciutto, Mortadella, LP’S Salami, Toasted Focaccia
$35
Antipasto
$20 EACH
Burrata
Heirloom Tomato, Pistachio (VE,GF)
$20
Stracciatella
Fig Vino Cotta, Strawberry (VE,GF)
$20
$22
Zucchini Flowers
Lemon Balm Ricotta, Honey (3 Per Serve) (VE)
$22
Hiramasa Kingfish
Olives, Blood Orange, Finger lime (GF)
Calamari Fritti
Squid Ink Aioli, Chili
Baked Scallops
Romesco, Basil Herb Oil (4 PC) (GF)
Yamba King Prawns
Parsley, Chilli, Capers (3 Per Serve) (GF)
Homemade Pasta
$30 EACH (GF +4)
Prawns & Clams Spaghetti
Romesco, Bottarga
Potato Gnocchi
Zucchini, Pesto Limone (VE)
Rigatoni Spicy Vodka Sauce
Ricotta, Basil
Spaghetti Carbonara
Guanciale, Parmesan, Egg Yolk
Mafaldine Lamb Ragu
Stracciatella, Pistachio
Blue Swimmer Crab Ravioli
Limoncello & Dill Sauce
Risotto with Scallops
Cuttlefish, Parmesan (GF)
Risotto with Mushrooms
Truffle, Parmesan (GF, VE)
Between Bread
20$ EACH (Add Chips +5)
Wagyu Beef
Pickles, Rocket, Truffle Mayo, Tasty Cheese, Milk Bun
Lamb Shoulder
Romesco Sauce, Stracciatella, Rocket, Red Onion, Milk Bun
San Danielle Prosciutto
Rocket, Basil Pesto, Tomato, Stracciatella, Toasted Focaccia
Lp’ Salami
Rocket, Hot Honey Ricotta Spicy Vodka Sauce, Toasted Focaccia
Sides
$10
Hot Chips (VE, GF)
Add Truffle Cream & Parmesan +3
$10
$12
Broccolini
Ricotta Salata, Almonds(VE, GF)
$12
Salads
$17
Caesar Salad
Baby Cos Bacon, Croutons, Egg, Ceasar Dressing
$17
Add Prawns or Smoked Salmon +7
$24
Cured kingfish
Rocket, Pea Sprouts, Cucumber, Mixed Seeds, Strawberry, Orange Emulsion (GF)
$24
$15
Rocket, Pear, Parmesan, Candid Walnuts
(VE, GF)
$15